Admission Registration Manual

SCHOOL OF ENGINEERING & TECHNOLOGY
UG
Program Eligibility
B.Tech (CSE/DS/AIML)
Passed 10+2 examination with Physics/ Mathematics/ Chemistry/ Computer Science/ Electronics/ Information Technology/ Biology/ Informatics Practices/ Biotechnology/ Technical Vocational subject/ Agriculture/Engineering Graphics/ Business Studies/ Entrepreneurship. Agriculture stream (for Agriculture Engineering) Obtained at least 45% marks (40% marks in case of candidates belonging to reserved category) in the above Subjects taken together.
B.Tech (Food Technology)
Qualify PERA/CET/JEE /DYP-ATU CET
B.Tech ( Agricultural Engineering)
Passed D.Voc. Stream in the same or allied sector. (The Universities will offer suitable bridge courses suchas Mathematics, Physics, Engineering drawing, etc., for the students coming from diverse backgrounds to prepare Level playing field and desired learning outcomes of the programme)
Direct Second year
Passed Minimum THREE years / TWO years (Lateral Entry) Diploma examination with at least 45% marks (40% marks in case of candidates belonging to reserved Category) in ANY branch of Engineering and Technology. OR Passed B.Sc. Degree from a recognized University as defined by UGC, with at least 45% marks (40% marks in case of candidates belonging to reserved category) and passed 10+2 examination with Mathematics as a Subject.
B.C.A. ( Bachelor of Computer Application)
Pass in 10+2 (Arts/Commerce/Science) with minimum 50% marks
Qualify PERA/ CET/ DYP-ATUCET
B.Sc. (AR-VR)
HSC Science pass with at least 45% marks (40% marks in case of candidates belonging to reserved category)
Qualify DYP-ATU CET
B.Sc. (Data Science)
HSC Science pass (Mathematics compulsory subject) with at least 45% marks (40% marks in case of candidates belonging to reserved category)
Qualify DYP-ATU CET
Program Eligibility
M.Tech (Data Science)
Any B.Tech Graduate with minimum 60% marks.
Qualify PERA/GATE/DYP-ATU CET
M.Tech (Food Technology)
Pass with 60% aggregate marks in B.Tech. (Food science and Technology or Food Engineering or Processing and Food Engineering or Dairy Technology or Agricultural Engineering or Biotechnology or Chemical Engineering) or M.Sc. (Food Science and Technology or Dairy Technology) or equivalent, subject to food Science

Qualify PERA/GATE/DYP-ATU CET
M.Tech (Agricultural Engineering)
Pass in Bachelor’s Degree or equivalent in Agricultural Engineering. Obtained al least 60% marks in the qualifying examination.

Qualify PERA/GATE/DYP-ATU CET
M.C.A.
Passed any graduation degree (e.g.: B.E. / B.Tech./ B.Sc / B.Com. / B.A./ B. Voc./ BCA etc.,) preferably with Mathematics at 10+2 level or at Graduation Level Obtained at least 50% marks (45% marks in case of candidates belonging to reserved category) in The qualifying examination.

Qualify PERA/CET/DYP-ATU CET
M.C.A. (Sandwich)
M.Sc. (Data Science)
M.Sc.(AR-VR)
Passed graduation degree in B.E. (CSE) / B.Tech (CSE)./ B.Sc Computer / BCA / BCs, preferably with Mathematics at 10+2 level or at Graduation Level Obtained at least 50% marks (45% marks in case of candidates belonging to reserved category) in the qualifying examination.

Qualify PERA/CET/DYP-ATU CET
M.Sc. (Food Science Technology)
B. Tech in Food Technology/ Food Engineering/Dairy Technology/Food Process Engineering/ Agri. Engineering/Chemical Technology/ Chemical Engineering/ Biotechnology/ Biochemical Engineering/ B.Sc. Food Science and Technology/B.Sc. Agriculture/ Horticulture/ Biotechnology with minimum Obtained at least 50% marks (45% marks in case of candidates belonging to reserved category) in the qualifying examination.

Qualify PERA/CET/DYP-ATU CET
M.Sc. Chemistry (Organic & Analytical)
The candidate must have qualified his/ her B.Sc/ b.Sc (Hons) with Chemistry as a regular subject at graduation level with minimum obtained at least 50% marks (45% marks in case of candidates belonging to reserved category) in the qualifying examination.

Qualify CET/DYP-ATU CET
SCHOOL OF COMMERCE & MANAGEMENT
UG
Program Eligibility
B.B.A (Bachelor in Business Administration)
Pass in 10+2 (Arts/Commerce/Science) with minimum 50% marks

Qualify PERA/ CET/ DYP-ATUCE
Program Eligibility
M.B.A. (Master in Business Administration)
Any B.Tech Graduate with minimum 60% marks.
Qualify PERA/GATE/DYP-ATU CET
M.B.A. (Master in Business Administration)
Minimum 50% aggregate in Graduation (45% marks in case of candidates belonging to reserved category) in any stream from UGC approved Institution or equivalent

Qualify in the following National Level Test DYP-ATU CET, CAT, XAT, NMAT, GMAT, PERA, MAH-CET, MAT
M.B.A. (Agri Business Management)
Minimum 50% aggregate in Graduation (45% marks in case of candidates belonging to reserved category) in any stream from UGC approved Institution or equivalent

Qualify in the following National Level Test DYP-ATU CET, CAT, XAT, NMAT, GMAT, PERA, MAH-CET, MAT
STEP 1: Check The Eligibility

The eligibility for each of the program offered by the University is different and is based on the program curriculum. Before applying, please Click Here to check the eligibility for that program.

STEP 2: Application Process

The aspiring candidate registers online through Apply Now

General Instruction for online admission Process

  • Personal Profile – The name of the candidate and his/her parents must be the same as mentioned on their class 10th certificate. (No prefix should be used)
  • Contact details should be accurate.
  • Educational Profile – Marks obtained in qualifying examination & last attended school. The marks of the qualifying national entrance tests / Maharashtra CET/ DYP ATU CET along with documents should be uploaded within 15 days of the results being announced.
  • Upload Documents – Candidates must upload scanned copies (Size maximum 2 MB) of the required documents in the DYP-ATU admission portal.
  • Payment – payment of application fees – Rs 1000/-through online mode only. (Net banking/Debit or Credit Card/UPI) Candidates who fail to do so will not be considered for the admissions.

Apply Here

Computer Science & Engineering
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